Tea electronic scale

Functional&Aesthetic Design

The product design is mainly designed to be more professional and suitable for tea masters to brew tea. After analyzing the practicality of tea rules and understanding the state of tea leaves, we found that tea masters not only need to pour tea into the pot, but also have loose and fluffy single clusters of tea, as well as tight Tie Guan Yin and some black and green teas in the Da Hong Pao category. Therefore, in the design, we have made it possible for both large and small heads to be weighed, allowing for a natural sense of tea pouring. The overall design is also lightweight and simple, with a hidden screen display.